The term coronavirus is on everyone’s mind. But is there anything you can do to protect you and your loved ones from getting sick?
Yes, there are a few things. But first, some background.
What is the coronavirus?
Coronaviruses are common viruses that cause an infection in your nose or throat, like the common cold, and have been around for decades. Most strains are not dangerous. However, the outbreak that originated in China was caused by a new strain called COVID-19, which stands for coronavirus disease 2019.
The illness quickly spread and, as of March 17, cases have now been confirmed in over 100 countries, including over 4,200 cases in the U.S., according to the Centers for Disease Control and Prevention, and 52 in Utah.
COVID-19 is spread primarily through person-to-person contact, according to the CDC. Symptoms are not always immediate and can take 2-14 days to appear after exposure. While the World Health Organization once believed, people could still be contagious even though they aren’t manifesting symptoms, it appears that this might not be the case. The initial symptoms are very similar to the common cold or the flu, but also include shortness of breath.
Can you do anything about it?
While this all may sound scary, there is hope. World health officials indicate that those who are most affected by COVID-19 are older adults and those with underlying medical conditions or weak immune systems. This means one of the things we can do to protect ourselves is to take preventive measures and build immunity. This can help us protect ourselves now and with other similar viruses.
Here are three things you can do now to build immunity against viruses.
Improve your diet
A proper diet is likely the most important factor in determining your immunity. In many cases, a poor diet almost always leads to low immunity. In fact, one study done by Cambridge University found that the higher the fruit and vegetable intake, the better immune responses an immunocompromised individual had.
Some foods you can eat to protect against bacteria and viruses and boost your immune system include fruits, vegetables, nuts, seeds, grains and beans. Consuming more of these whole foods can help you safeguard yourself and build natural immunity in the body.
Good personal hygiene
Most of us know that hygiene is incredibly important. This includes bathing, washing your hands frequently, brushing your teeth and wearing clean clothing. With billions of microbes all around us, we want to ensure that we are getting rid of the bad, while still keeping the good around. While spraying lysol and other heavy chemicals may be dangerous to our health, it is important to clean our bodies and homes regularly. This can stop the spread of many harmful bacteria while still helping the good bacteria that are necessary to health flourish.
Vitamin C
Vitamin C is important to a number of functions in the body including “acting as an essential cofactor in enzymatic reactions.” Vitamin C is also incredibly important for things like healing and repairing wounds, and maintaining the health of your bones and teeth. It also plays a role in helping your body absorb iron, which the body needs.
You will want to make sure that high vitamin C foods are a staple in your diet. Here are some of the top foods:
- Kiwi fruits
- Citrus fruits (orange, lemon, lime, grapefruit, pineapple)
- Red bell peppers
- Broccoli
- Brussels sprouts
- Butternut squash
- Papaya
- Sweet potatoes
- Spinach
- Tomatoes
Even though Vitamin C is best assimilated in whole food form, having a supplement on hand to ensure you are getting adequate amounts is a good idea. Nutrigold is a safe option because it doesn’t contain citric acid, and the vitamin C is derived from the whole food. It is also a Utah Native company.
Though there is no certainty that you can prevent your family from being exposed to or contracting COVID-19, following these steps may help to build and strengthen your immunity. As you safeguard your family, you will not only feel better, but have an immune system strong enough to recover quickly.